An Introduction to Molecular Biotechnology: Fundamentals, by Michael Wink

By Michael Wink

Molecular biotechnology maintains to triumph, as this textbook testifies - edited through one of many educational pioneers within the box and written by means of skilled execs. This thoroughly revised moment variation covers the total spectrum, from the basics of molecular and mobile biology, through an outline of normal tools and applied sciences, the applying of many of the "-omics", and the improvement of novel drug pursuits, correct as much as the importance of method biology in biotechnology. the full is rounded off via an advent to commercial biotechnology in addition to chapters on corporation origin, patent legislation and advertising.
the recent version features:
- huge structure and entire colour throughout
- confirmed constitution in line with fundamentals, tools, major issues and fiscal perspectives
- New sections on procedure biology, RNA interference, microscopic concepts, excessive throughput sequencing, laser purposes, biocatalysis, present biomedical purposes and drug approval
- Optimized instructing with studying pursuits, a thesaurus containing round 800 entries, over 500 very important abbreviations and extra reading.
the single source in case you are heavily attracted to the topic.

Bonus fabric to be had on-line at no cost: www.wiley-vch.de/home/molecbiotech

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Additional resources for An Introduction to Molecular Biotechnology: Fundamentals, Methods and Applications

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Phospholipids are amphiphilic molecules; their fatty acid residues are strongly lipophilic while their charged head group is hydrophilic. , one or more double bonds are present). As the single phospholipids constantly rotate, the fatty acid, which is kinked due to the inflexible double bond, has a significantly greater radius than that of two saturated fatty acids. This increases the fluidity of the biomembrane and the formation of paracrystalline structures is avoided. In bacterial or yeast cells that are exposed to different temperatures, the fluidity is constantly adjusted according to the surrounding temperatures by incorporation of phospholipids with different lengths of fatty acid residues, with or without double bonds.

5 kJ mol–1). Fig. 8 Important hydrogen bonds in biomolecules. 4 Compilation and grouping of the proteogenic amino acids: two types of abbreviations are recognized internationally, which either consist of one or three letters; the codons that represent the amino acids in the genetic code are also given. 2 Structure and Function of Cellular Macromolecules Classification Symbols Codons Neutral and hydrophobic amino acids Glycine Gly; G Alanine Ala; A Valine Val; V Leucine Leu; L Isoleucine Ile; I Tryptophan Trp; W Phenylalanine Phe; F Methionine Met; M GGA GGC GGG GGU GCA GCC GCG GCU GUA GUC GUG GUU UUA UUG CUA CUC CUG CUU AUA AUC AUU UGG UUC UUU AUG Neutral and polar amino acids Cysteine Serine Threonine Tyrosine Aspargine Glutamine Proline Cys; C Ser; S Thr; T Tyr; Y Asn; N Gln; Q Pro; P UGC UGU AGC AGU UCA UCC UCG UCU ACA ACC ACG ACU UAC UAU AAC AAU CAA CAG CCU CCC CCA CCG Basic amino acids Lysine Arginine Histidine Lys; K Arg; R His; H AAA AAG AGA AGG CGA CGC CGG CGU CAC CAU Acidic amino acids Aspartate Glutamate Asp; D Glu; E GAC GAU GAA GAG Fig.

Mineral corticoids: for example, aldosterone (from the adrenal gland) regulates the secretion of salt and water through the kidneys. · Sexual hormones: androgens (testosterone, formed in the testicles) and estrogens (b-estradiol, formed in the ovaries) are important male and female sexual hormones. 2). · Vitamin D: increases the calcium concentration in the blood and assists in the formation of bones and teeth. Vitamin D deficiency is known as rickets in children and osteomalacia in adults. 3 Structure and Function of Proteins Fig.

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